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Cream Cheese Pinwheels

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Perfect pinwheels for entertaining guests, as a snack or bring a roll for lunch!

THE CREPES:

What you will need:
1/4 cup Protein Powered Baking Mix
1/4 cup water

How to do it:
Step 1: Lightly oil on a crepe pan (or other non-stick pan).
Step 2:  Stir the water and mix quickly and IMMEDIATELY pour the batter, lift and move the pan around until it is completely covered. This is necessary because the mix thickens as it sits which makes it harder to spread.
Step 3: Turn the element to …

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Thin Crust Pizza

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Makes 8 gluten free, low carb & high protein slices.
*12.5 grams of protein per slice (that’s not including any toppings)!

What you will need:
1/4 cup coconut flour
1 cup Protein Powered baking mix
1/2 tsp unrefined salt
optional: 1 tsp -1 Tbsp Italian Herbs or other spice blend
1 cup shredded mozzarella cheese
1/4 cup soft cream cheese
1 whisked egg or 1 flax egg (1Tbsp flax whisked with 3 Tbsp water)

How to do it:
Step 1: Pre heat oven to 400 F
Step 2: Whisk an egg.
Step 3: Pu…

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Protein Powered Latkes

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What you will need:
1/4 cup Protein Powered Baking Mix (gluten free & low carb)
3 Tbsp water
1/2 -1 medium zucchini (shredded or spiralized)
Variations below!

How to do it:
Step 1: Grate or spiralize the zucchini.
Step 2: Squeeze out the water (use a clean towel or cheesecloth or paper towel)
Step 3: Stir water into the mix and then add the dried zucchini.
Step 4: Turn your pan on med and add butter or coconut oil.
Step 5: Saute until you see the zucchini start brow…

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Protein Powered Wraps

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Perfect for scrambled eggs or roasted veggies!

What you will need:
1/4 cup Protein Powered Baking Mix
1/4 cup milk/milk alternative
1 egg

How to do it:
Step 1: Stir the mix into the milk and then whisk in an egg.
Step 2: Spread oil on a crepe pan (or other non-stick pan), and place on an element set to medium.
Step 3: Pour the batter, lift and move the pan around until it is completely covered.
Step 4: Cook and flip with wide spatula.
Step 5: Fill with cooked veggies and top with sauce of choice.

Making …

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Deep Fried Banana Protein Pancakes

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Omg, I just can’t believe how much this tasted like deep fried bananas! Not low carb exactly, but gluten free and 16 grams protein….top notch dessert!

What you will need:
1/4 cup coconut milk
1 banana sliced into bite sized pieces

How to do it:
Step 1: Put a generous amount of butter in a ceramic coated non stick pan or equivalent and set to medium.
Step 2: Whisk together mix and coconut milk and add in chopped banana.
Step 3: Pour batter in…

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Protein Powered Chocolate Cake

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(high protein, gluten free, low carb)!

What you will need:
3 eggs
3/4 cup of granulated erythritol
1 cup coconut milk
1 tsp vanilla extract
1/2 cup melted coconut oil
1 tsp baking powder
1/4 cup coconut flour
2/3 cups cocoa powder
1 cup Protein Powered baking mix

How to do it:
Step 1: Preheat the oven to 350 F.
Step 2: Melt coconut oil on low.
Step 3: Beat the eggs with the granulated erythritol in a large bowl placed in the sink.
Step 4: Beat in the rest of the ingredients in the exact order listed.
Step 5: …

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Protein Powered Quesadillas

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Yummy! Low carb yet totally traditionally tasty!

What you will need:
1/4 cup milk/milk alternative
1 egg
1/2 cup shredded cheese
1 mashed avocado
1 refried beans (optional)

How to do it:
Step 1: Stir the mix into the milk and then whisk in an egg.
Step 2: Spread oil on a crepe pan (or other non-stick pan, and place on an element set to medium.
Step 3: Pour the batter, lift and move the pan around until it is completely cover…

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Toad In A Protein Hole

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(27g protein per serving)

What you will need:
2 egg cups
2 Tbsp pickle juice
2 eggs
1/4 cup shredded cheese

How to do it:
Step 1: Put your pan on medium heat.
Step 2: Whisk 2 Tbsp Protein Powered baking mix with 2 Tbsp pickle juice.
Step 2: Lightly oil your pan and egg cups so that they are easy to remove.
Step 3: Pour the batter equally between the two egg cups.
Step 4: Crack an egg in each cup over the freshly poured batter.
Step 5: Sprinkle s…

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Protein Powered Soup Bisquits

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I love these biscuits because soup on it's own rarely has much protein. With these biscuits, soup is a meal, not just an appetizer!

Whisk 1/4 cup Protein Powered Flour and Baking Mix whisked with 3 Tbsp broth, brine, pickle juice or miso soup (for even more flavour you can add shredded cheese or nutritional yeast).

Pour the mix into two poached egg cups, cook one side till bubbly and firm to the touch and then flip.

Spread butter on top and dip in soup! Get @ www.ProteinPow…

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Protein Powered Breakfast Cookies

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Makes 38 med sized cookies @ 4.5 grams of protein each! High protein, gluten free, low carb and also no oats!

I used unshelled hemp seeds for the crunch, which also adds even more protein...plus brewers yeast for extra nutrition so that these babies can double as a nutrient-dense lactation cookie for postpartum mamas oxoxo

What you will need:

Dry ingredients:
1 cup unshelled hemp seeds
1 cup almonds finely chopped (or other nuts or seeds)
5 Tbsp brewer's yeast
1/4 cup ground flax seed
1/4 cup coc…

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